On Sundays, since our ward meets from 1-4pm, I try to have something very simple and easy waiting for us at home. All the week prior I had been promising the kids homemade pizza, so finally, on Sunday, I managed to get the ingredients into my bread machine before we left for church, and presto! Delicious dough ready for sauce, cheese, and toppings. Everyone loves creating their own special pizza concoction, and of course, they all look, smell, and taste delicious.
Pizza Dough, 2 lbs. or 2 12" pies
1 1/2 c. warm water
2 T. olive oil
2 t. salt
4 1/4 c. all-purpose flour
2 t. sugar
2 t. yeast
Add all ingredients to your bread machine in the order listed. Select "dough-only" cycle and wait! When done, remove to a floured board and shape accordingly. Sprinkle cornmeal as desired. Bake at 400 degrees for approximately 18 minutes or until dough is a very light golden brown. Note: I don't like baking pizza dough on anything other than stoneware. It really does make a difference in the texture of the crust. If you don't have one, don't sweat it. It will still taste great!
2 comments:
What kind of bread machine do you have? I used to have one but it was sooo lame, and I finally got rid of it!
Hi Sandi,
It's called a Breadman Plus breadmaking machine. It was a wedding gift and it still works great!
Hey, and thanks for the starter and clothes!
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